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| Author | BSI |
|---|---|
| Editor | BSI |
| Document type | Standard |
| Format | File |
| EAN ISBN | 0 580 37544 7 |
| ICS | 07.100.30 : Food microbiology
|
| Number of pages | 14 |
| Replace | BS 4285-3.1:1986 |
| Cross references | ISO 17410:2001 |
| Year | 2001 |
| Country | United Kingdom |