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BS 1741-6.2:1990

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BS 1741-6.2:1990

Methods for chemical analysis of liquid milk and cream. Determination of casein nitrogen content of liquid milk - Routine method

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To be read in conjunction with BS 1741-1

Author BSI
Editor BSI
Document type Standard
Format File
Confirmation date 2016-06-01
EAN ISBN 0 580 18789 6
ICS 67.100.10 : Milk and processed milk products
Number of pages 8
Year 1990
Country United Kingdom
Keyword BS 1741:Part 6:Section 6.2:1990;BS 1741:Section 6.2:1990;BS 1741:Part 6:Section 6. 2:1990