No products
New product
Process principles, design features, hygiene management, cleaning and operation of equipment.
Author | BSI |
---|---|
Editor | BSI |
Document type | Standard |
Format | File |
Confirmation date | 2016-06-01 |
EAN ISBN | 0 580 23401 0 |
ICS | 67.020 : Processes in the food industry
67.100.10 : Milk and processed milk products |
Number of pages | 84 |
Year | 1990 |
Country | United Kingdom |
Keyword | BS 7771 ; BS7771 |